Ingredients
- 2 envelopes unflavored gelatin
- 1 1/4 cups water, divided
- 2 cups white sugar
Directions
- In small bowl, stir together gelatin and 1/2 cup plus 2 tablespoons water. Set aside to set up.
- In medium saucepan, combine sugar and remaining 1/2 cup plus 2 tablespoons water, over low heat. Stir until sugar is dissolved and let cool.
- Combine gelatin and sugar water, and beat with electric mixer until foamy. Pour into a lightly greased 9x13 inch baking dish and let set. Cut into squares and serve.
bunch of cool and practical recipes. NOM certification.
ReplyDeleteNever knew how to make my own marshmallows, good stuff!
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